The perfect flavor and texture profile for beef and sea food. Cooking methods such as high heat grilling, pan searing, roasting, broiling, and low & slow BBQ all produce this seasoning's prized crusting effect and allow it to shine. Enjoy!
For a 1" - 1.5" steak, apply the Bold Browning rub generously. Allow 30 minutes for the seasoning to fully penetrate and flavor the meat. I recommend searing the meat for best results.